A barfi guaranteed to lift your spirits this festive season.
Healthy recipes for the festive season.
Low in calories, this is a speedy midweek meal for two.
Made by hand, these steamed modaks are filled with jaggery and coconut.
An interesting version of the classic puran poli.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
This Pongal, replace the rice with banana, chocolate or even oats for that matter. For beginners, here's our guide to make a tasty and healthy preparation.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
A different kind of dish to add to your Diwali menu.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
No better way to end an elaborate Onam Sadya than with a bowl or two of payasam.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Rediff readers tell us how they are celebrating the festival of Ganesh Chaturthi in their homes.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
The actress remembers the everyday fare at her childhood home in Bengaluru.
Diwali is a season in India for sweet-making. A treasure of traditional Diwali recipes from all corners of our India.
What are you cooking for Holi this year? Tell us!
Share your recipes with us and we'll publish it for you.
A mouth-watering recipe that won't make you feel guilty.
Do you like besan ka laddoo or crispy gujiyas and chaklis?
These tempting spring rolls can be made in advance and frozen.
Treat yourself to these sweet delights.
Rediff readers tell us how the festival keeps tradition alive and brings their community together.
The Elephant God simply loves these delicacies.
A week ahead of Diwali, we bring you some unconventional recipes that you can share with your loved ones.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Diwali is over and it's time for a detox diet before the festive season gluttony begins again! Share with us your healthy food recipes!
A peanut stuffed snack invented for winter evenings with garam chai.
ou can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Loaded with ghee, sugar and walnuts, this dessert is as sinful as it gets.
Why should the festival add to your calories?
Taruna Bakshi shares healthy and easy recipes for the festive season.
Drumstick leaves is widely used in many South Indian recipes.
Raksha Bandhan celebrations calls for rich, sweet fare to toast our siblings.
Forget gujiyas and bhang, try these easy-to-make recipes and share it with your loved ones.
What are you busy cooking this Christmas? Tell us and share your joy!
