Diwali is a season in India for sweet-making. A treasure of traditional Diwali recipes from all corners of our India.
Nobel laureate economist Abhijit Banerjee has said the current situation in Bangladesh is unlikely to trigger a fresh round of exodus of minority Hindus into India. He believes that migration is primarily driven by social networks and economic opportunities rather than persecution. Banerjee, known for his work in poverty alleviation, further emphasized that India's overt preference for Hindu migrants from Bangladesh in the past has been a significant factor in their migration, rather than attacks on the community.
Healthy recipes for the festive season.
These tempting spring rolls can be made in advance and frozen.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
The US is currently Earth's most powerful country and a certain latitude of understanding -- a world view -- is popularly expected from its leadership. From a country identified with freedom, constitution, debate, democracy and the likes of Abraham Lincoln even as it had the most powerful military around, the US, following Trump's actions, seemed repositioned as militarily powerful with other qualities secondary, observes Shyam G Menon.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
A different kind of dish to add to your Diwali menu.
No better way to end an elaborate Onam Sadya than with a bowl or two of payasam.
The actress remembers the everyday fare at her childhood home in Bengaluru.
A mouth-watering recipe that won't make you feel guilty.
This Pongal, replace the rice with banana, chocolate or even oats for that matter. For beginners, here's our guide to make a tasty and healthy preparation.
A peanut stuffed snack invented for winter evenings with garam chai.
Rediff.com's Hitesh Harisinghani joins the Patkar family as they say goodbye to Lord Ganesha.
Why should the festival add to your calories?
Share your recipes with us and we'll publish it for you.
Do you like besan ka laddoo or crispy gujiyas and chaklis?
What are you cooking for Holi this year? Tell us!
Treat yourself to these sweet delights.
This extra-garlicky Sindhi spinach smells heavenly and goes with just about anything.
Drumstick leaves is widely used in many South Indian recipes.
Loaded with ghee, sugar and walnuts, this dessert is as sinful as it gets.
The Elephant God simply loves these delicacies.
Raksha Bandhan celebrations calls for rich, sweet fare to toast our siblings.
Two recipes perfect for a cosy night in.
Taruna Bakshi shares healthy and easy recipes for the festive season.
A week ahead of Diwali, we bring you some unconventional recipes that you can share with your loved ones.
Diwali is over and it's time for a detox diet before the festive season gluttony begins again! Share with us your healthy food recipes!
Black pepper and jeera-accented pumpkin halwa will contribute special flavour to your Diwali feast.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
Manasi Sadarangani shared these recipes.
This simple recipe is the perfect treat for your guests this festive season.
What are you busy cooking this Christmas? Tell us and share your joy!
Forget gujiyas and bhang, try these easy-to-make recipes and share it with your loved ones.
What's YOUR favourite Navratri food? Tell us!
Something is cooking in online food delivery. After 15 years of grappling with the demands of the business - read cash burn - Gurugram-based Zomato reported its first profit in the first quarter of 2023-24 (FY24). Not satiated, it reported a profit in the following quarter as well: Of Rs 36 crore in the second quarter compared to Rs 2 crore in the first. A year ago, in the second quarter of FY23, it had reported a loss of Rs 251 crore.
A mouth-watering treat for your Ganesh Chaturthi celebrations.
Welcome the festivities with these delicious delights.